Book Chapter Publication
Advanced Research in Food Culture & Society
ISBN : 978-81-984532-7-3
Publication Month : March 2025
Culture
The Dynamics of Cultural Identity in a Globalized Era
Preservation of Indigenous Cultures in the Modern World
The Role of Art and Music in Cultural Expression
Cultural Heritage and its Impact on National Identity
Cross-Cultural Communication in a Multicultural Society
The Influence of Technology on Cultural Practices
Gender Roles and Their Cultural Significance Across Societies
Rituals and Traditions: The Foundation of Cultural Continuity
The Interplay Between Culture and Language
Popular Culture and Its Effect on Social Norms and Values
Food
Food as a Marker of Cultural Identity
Globalization and the Changing Palate
Traditional Food Practices in Modern Times
The Role of Food in Religious Rituals
Food and Festivals: A Cultural Perspective
Street Food as Cultural Expression
The Influence of Colonialism on Food Cultures
Sustainable Food Practices in Diverse Societies
Food Representation in Media and Pop Culture
Taste, Memory, and Cultural Heritage
Society
The Impact of Social Media on Modern Society
Gender Equality and Its Role in Social Development
Caste and Class Dynamics in Contemporary Society
Urbanization and Its Effects on Social Structures
The Role of Education in Shaping Societal Values
Youth and Social Movements: Catalysts for Change
Aging Population and Its Implications for Society
The Influence of Technology on Social Behavior
Social Justice and the Quest for Equality
Cultural Diversity and Its Contribution to Social Harmony
Book Chapter Guidelines
Book Publication Details
- ISBN: The book will be published with a unique ISBN.
- Page Limit: Chapters should be between 10-20 pages.
- Peer Review: Each chapter will undergo a peer review process.
- Publication Certificate: A publication certificate will be provided to each author.
Publication Fee:
– India: ₹1,500/- (includes one hard copy and shipping charges per chapter).
– Rest of the World: $25 USD for a soft copy (E-book) per chapter.
Review Pattern:-
– General Plagiarism Report pdf required
– AI Plagiarism report will be generated from the Publication
Author Guidelines
- Format & Style for Book Chapter: All Book chapters must be typed in A4 size (font size 12) in 1.5
- Space in single column with at least one-inch margin on all sides. Authors should submit single
- Word files that contains the following information.
▪ Title of the Chapter
▪ Author Name & Designation, Phone Number, Email
▪ Abstract and Keywords
▪ Introduction
▪ Chapter Content
▪ References
▪ Pages should be within 10-20
Reference Format:
Format:
Author(s). (Year). Title of the article. Title of the Journal, Volume(Issue), Page Range. https://doi.org/xxxxx
Chief Editor :
Dr. Gomatam Mohana Charyulu
Professor of English,
Department of English, Indian and Foreign Languages,
VFSTR Deemed to be University, Vadlamudi, A.P. India
Email your chapter on [email protected]